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PRAGNYA Allies bring YOU yet another enriching yummy Summer experience!

At our FEASTival 2022, traverse the regional comfort foods of America as you treat your tastebuds to a

"PARTY IN THE USA".

American cuisine is fusion cuisine influenced by the local indigenous Native American, African American, Asian, Pacific Islander, the Europeans and many other cultures and their traditions. Many regions in America have a specific regional flavor. Each are deeply rooted in ethnic heritages like Cajun, Louisiana Creole, Native American, New England Algonquian, New Mexican, Pennsylvania Dutch, Soul food, Texan/Tex-Mex, and Southern. We can divide them geographically into the four census regions:

the Northeast, the Midwest, the South, and the West.

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Where?

In the parking lot at our Studio,

1917 Concourse Drive,

San Jose, CA 95131

When?

Saturday, July 16th, 2021

What time?

Late afternoon  4PM to 8PM

Please  Note:

Proceeds from this event go to PRAGNYA for funding expansion of the program to include more children & activities for them.

This effort is entirely student run, with minimal adult intervention. We want to be the voice giving power to other students' voices. 

For any further questions/clarifications, email us at info@pragnya.org

 

Visit www.pragnya.org for more info on the organization.


Visit our facebook event page for more info.

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Care, Include, Communicate & Integrate and that's how we Acculturate!